Specially selected raw fish, carefully prepared by our fully qualified and highly experienced chefs. Simply delicious.
Chef's Selections
おまかせ刺身盛り合わせ Omakase Sashimi
The Chef will carefully select an assortment of Sashimi from the catch of the day and serve you the most succulent slices accompanied with a traditional soy dip
5品盛り合わせ Gohin Sashimi
The Chef will carefully select five types of Sashimi from the catch of the day and serve you the succulent slices accompanied with a traditional Soya dip
3品盛り合わせ Sanpin Sashimi
The Chef will carefully select three different types of Sashimi from the catch of the day and serve you the succulent slices accompanied with a traditional Soya dip
Usuzukuri selection
ひらめ薄造り Hirame Usuzukuri
Thin slices of Turbot sashimi Served with Ponzu sauce
すずき薄造り Suzuki Usuzukuri
Thin slices of Sea Bass fillet sashimi served with Ponzu sauce
鮭薄造り Sake Usuzukuri
Thin slices of Salmon fillet sashimi served with Ponzu sauce
はまち薄造り Hamachi Usuzukuri
Thinly sliced Yellow Tail sashimi served with an authentic Ponzu sauce
A La Carte Sashimi
5 Slices per portion
さけ Salmon Sashimi
いか Squid Sashimi
本鮪 Blue finTuna Sashimi
すずき Sea bass Sashimi
中トロ Blue fin Fatty tuna Sashimi
〆鯖 Marinated Mackerel Sashimi
大トロ Blue fin Fattest tuna Sashimi
あぶらぼうず Butter fish
きはだ鮪 Yellow fin Tuna Sashimi
生うに Sea urchin
はまち Yellow tail Sashimi
帆立 Scallop